Krevette retseptid

Vahemere Scampi retsept

Koostisosad:

2 large red bell peppers, roasted, skin seeds and pith removed and cut into thin strips
2 lbs suurte krevette, kooritud, deveined, tails on
1/4 LB mage või
1 head garlic, whole head, kooritud, purustatud, and chopped fine
1 tassi roheline sibul, bulbs and stems chopped coarse
1 cup flat-leaf Italian parsley, with stems (tükeldatud trahvi)
2 cups fresh ripe plum tomatoes, peeled and cut up with their juice
1/4 cup capers
1 tablespoon fresh oregano leaves, tükeldatud trahvi
1 tablespoon fresh basil leaf, tükeldatud trahvi
1/2 tass Kalamáta oliiviõli, pitted, crushed and chopped coarse
1/2 tass kuivast valgest veinist
2 -3 sidrunipuud, lõigatud kiilud
1/2 sidrunipuud, mahla

Ettevalmistamine:

In a large skillet or deep fast fry pan, melt butter; be careful it does not burn. Saute the garlic; when golden in color, remove from heat and set aside for later use. Lisage sibul, saute until just softened; remove from heat and set aside for later use. Add plum tomatoes with their juice; sidrunimahl, valge vein; kuumutatakse keemiseni. Add onion and garlic which you had set aside. Add roasted red bell peppers. Turn down heat and allow liquid to reduce. Add fresh herbs (petersell, Pune, basiilik). Add shrimp and steam until pink. Add capers and olives; allowing them to warm through. Turn out onto a warm platter or serving bowl — sidruni kiilud koos garnish, ja kuigi see on soe. Teenib 4 – 6 mugavalt; COOKI aeg – ligikaudu 45 minutit, sealhulgas koorivad ja tükeldamine.

Sissetulevate otsinguterminid:

• 地中海菜譜 (1)