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Garlic Shrimp Recipe
Ingredients:
8 cloves garlic, minced
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons vegetable oil
1 lb shrimp, peeled and deveined
salt and pepper
lemons or lime wedge
Preparation:
Heat oil and butter in a large skillet. Add garlic and shrimp; sprinkle with salt and pepper. Saute 2-3 minutes or until shrimp turn pink. Turn shrimp with spatula; cook shrimp 2 minutes longer on other side. Remove shrimp to serving platter; garnish with lemon wedges. We give this a little squirt with the lemon wedge.
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Tags: butter, cooking, food, garlic, how to make, lime wedge, main dish, Main dish recipes, seafood, seafood recipe, shrimp, shrimp recipe
