Crook’s Corner Shrimp and Grits Recipe Ingredients: 1/2 teaspoon Tabasco sauce 2 cups water 1 (14 1/2 ounce) can chicken broth 3/4 cup half-and-half 3/4 teaspoon salt 1 cup regular grits (I used quick grits and they were fine) 3/4 cup shredded cheddar cheese 1/4 cup grated parmesan cheese 2 tablespoons butter 1/4 teaspoon white [...]
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Pasta with Shrimp in Tomato Cream Ingredients: 1/4 cup thinly sliced green onion 2 teaspoons oil (from sun dried tomatoes packed in oil) 1 clove garlic, minced 1 lb medium shrimp, shelled and deveined 3/4 cup dry vermouth 1/3 cup sun-dried tomato, packed in oil and cut into slivers 1/2 teaspoon white pepper 1 cup [...]
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Spicy Shrimp In Coconut Milk Recipe Ingredients: 1 tablespoon minced garlic 1/4 cup oil 1 cup chopped onion 1/8 teaspoon cayenne 2 teaspoons minced fresh ginger 2 tablespoons coriander 1/4 teaspoon cumin 1/4 teaspoon cinnamon 1/2 cup water 1/8 teaspoon turmeric 1 cup drained canned tomato 2 1/2 cups unsweetened coconut milk (from 2 15oz [...]
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