Karides tarifleri

Shrimp Vindaloo Recipe

Malzemeler:

1 çay kaşığı tuz
1 çay kaşığı taze çekilmiş karabiber
1 teaspoon ground turmeric
1 teaspoon ground coriander
1/2 çay kaşığı zemin kimyon
1 çay kaşığı kırmızı biber
1/2 teaspoon ground cinnamon
1/2 çay kaşığı zemin zencefil
1/2 Kuru çay kaşığı hardal
1 1/2 çorba kaşığı elma sirkesi
3 çorba kaşığı bitkisel yağ
1 büyük soğan , ince kıyılmış
1/4 teaspoon ground cloves
1/4 teaspoon ground cardamom
1 1/2 lbs büyük Çiğ karides , soyulmuş ve deveined
1 tablespoon fresh lemon juice
hot cooked rice
3 diş sarmısak , kıyılmış
1 (28 ons) domates olabilir , drained and finely chopped

Hazırlık:

Küçük bir kapta, add the first 12 ingredients; mix well to form a smooth paste; kenara. Add oil to a big saucepan; heat over medium heat. Add in the onion and garlic; saute about 4 minutes, stirring often, until the onion is translucent. Add in the pastedakikair for 20 saniye. Quickly add the tomatoes and stir; make sure to scrape up the browned bits from the bottom of the pan. Once mixture begins to simmer, lower the heat to low, cover and cook for 15 minutes, stirring frequently. Add in the shrimp, stir to coat. Increase heat to medium-and cook, stirring frequently, için 3 dakika kadar karides pembe veya. Add in lemon juice; stir and serve immediately over hot cooked rice.

Gelen arama terimleri:

• shrimps vindaloo recept (1)
• วิธีทำ vindaloo (1)